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1940s California Lemonade

2 oz Bourbon
juice of 1 lemon
juice of 1 lime
1/2 tsp grenadine
3 tsps powdered sugar
Top carbonated water

Shake well with cracked ice and strain into 12 oz. Tom Collins glass filled with shaved ice. Fill with carbonated water and decorate with slice of orange, lemon and a cherry. Serve with straws.

From the book: Old Mr Boston's De Luxe Official Bartender's Book compiled and edited by Leo Cotton (Ben Burke, Inc, 1941)