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Pumpkin Martini
Skyy Pumpkin Infused Vodka Swirl Cointreau in a martini glass, then dump out. Shake Pumpkin Vodka and Ice Strain into martini glass rimmed with pumpkin pie spice. Garnish with whipped cream and cinnamon stick. Submitted by the Belle Roux Louisiana Kitchen, The Cannery, San Francisco, California. |
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