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Sour Swizzle

1 lime
1 tsp powdered sugar
 2 oz carbonated water
fill shaved ice
2 dashes bitters
2 oz Gran Marnier
1 tbsp grenadine
fill carbonated water
 swizzle stick

In a 12 ounce Tom Collins glass, squeeze juice of lime. Add sugar and carbonated water and stir. Fill glass with shaved ice and stir thoroughly with swizzle stick. Add bitters, grenadine and Gran Marnier. Fill with carbonated water and serve with swizzle stick in glass, allowing individual to do final stirring. (Makes one 12 ounce serving.)

Submitted by Editor, www.cocktail.com, Key Largo, Florida